*Easy to make* Kids love it*
*Prep: 5 min* Cook: 1hr 20 min
The day I met my husband and mother-in-law a lot of ways in my life changed. They had little and were so happy, in my family we had a lot maybe even more than we needed and we were sad. I would walk with a smile, deep down I was heartbroken, hurt, and sad.
I would always observe, every time someone would visit my mother-in-laws house, she would always greet them with a coffee and what she had available. I thought that was such a great gesture. They would laugh, drink coffee, eat toast, and talk about life. To me that is something I wanted in my future, it felt so genuine and inviting.
From then on when ever someone would come over my house, I would offer them coffee, drink, anything I had available at home to drink and have them feel welcomed.
It was true, that did make a change all my visitors would always leave and say my house feels so cozy and comforting as if my home was a B&B. I haven’t changed and my future shows a lot of more things to come for my family, friends, and myself.

Ingredients
- 12 Slices Bread (1 loaf of bread)
- 1 Cup Milk
- 1 Can Coconut Milk
- 1/2 Cup Raisins
- 1/4 Sugar
- 2 Eggs
- 1 TSP Vanilla
- 1 TSP Rum
Directions
- Preheat your oven to 350 F
- Break apart bread in little pieces
- Add all your ingredients and combine well
- Bake for 1 hr and 20min
- Insert a toothpick if it comes out clean it is ready
- Drizzle with caramel and let rest until cool

Here you have it “easy and delicious, from mi casita to your casita” I hope you and your family try it and enjoy every bite you take.
I want to say thank you for taking the time to look over my recipes and if you try them you know what to do share a video or a pic, message, follow me on my Instagram
I can not thank you enough for all your support, with all your help a cooking channel might be on its way. Tell me what you think, I would really enjoy the feedback.
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“Easy and delicious, from mi casita to your casita”
Nubia